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Yellow capsicum, also known as yellow bell pepper, is a vibrant and sweet vegetable that belongs to the Capsicum annuum species. Its smooth, glossy skin is a bright shade of yellow, adding a pop of colour to any dish. Yellow capsicums have a crisp and juicy flesh, making them a popular ingredient in salads, stir-fries, and roasted vegetable dishes. They are rich in vitamin C and other antioxidants, offering numerous health benefits. When selecting a yellow capsicum at the grocery store, choose one that feels heavy for its size, with a firm and unblemished skin. Make sure to store yellow capsicums in the refrigerator crisper drawer to maintain their freshness. Enjoy the sweet and mild flavour of yellow capsicums in a variety of culinary creations for a nutritious and colourful addition to your meals.
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