Chappan Tinda

Chappan Tinda is a small, green vegetable that belongs to the gourd family. It is popular in South Asian cuisine and is commonly used in curries and stir-fries. The vegetable has a mild, slightly sweet flavour with a soft texture when cooked. Chappan Tinda is rich in vitamins and minerals, making it a healthy addition to any diet. It is often found in grocery stores and markets during the summer months.