Bhutta/Corn

Corn, also known as Bhutta, is a popular grocery item enjoyed for its delicious and versatile nature. This starchy vegetable is a staple in many cuisines around the world. Corn kernels are sweet and juicy, with a slightly crunchy texture when cooked. They can be boiled, grilled, roasted, or even added to soups, salads, and stir-fries. Corn is a rich source of essential nutrients such as vitamins, minerals, and dietary fibre, making it a healthy addition to your diet. Whether enjoyed on the cob or as a side dish, Corn/Bhutta is a versatile and tasty option to include in your meals.