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₹93.00
33% OFFNutrient-rich: Leeks are packed with essential vitamins and minerals, such as vitamin K, vitamin C, and manganese.
Digestive health: The high fiber content in leeks can promote healthy digestion and support gut health.
Antioxidant properties: Leeks contain compounds that act as antioxidants, helping to protect cells from damage.
Immune system support: The vitamins and minerals in leeks play a role in supporting a healthy immune system.
Low in calories: Leeks are a low-calorie vegetable, making them a good choice for those looking to maintain a healthy weight.
Versatile in cooking: Leeks can be used in a variety of dishes, adding flavour and nutrition to soups, stews, and other recipes.
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Leeks are long, slender vegetables with a white base that gradually transition to dark green, leafy tops. They belong to the same family as onions and garlic, imparting a mild, sweet flavour to dishes when cooked. Leeks are versatile ingredients that can be used in a variety of recipes, such as soups, stews, casseroles, and sautés. They add depth and complexity to dishes, particularly when caramelised or sautéed until tender. When selecting leeks at the grocery store, look for ones with firm, unblemished stems and bright green leaves. Remember to wash leeks thoroughly to remove any grit or dirt trapped between the layers before using them in your culinary creations.
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